Certainly the most ruggedly beautiful of the
Aegean islands, Santorini boasts pitch-black beaches, white washed cliffs and
sensational sunsets. Also known as
Thira, this island owes it dramatic landscape to one of the largest volcanic
eruptions in recorded history. In approximately 1600 BC the volcano that made
up this island erupted in a catastrophic explosion known as the Minoan
eruption. What was once the island of Thira sank to the bottom of the caldera
and the sea rushed into the abyss to create the great bay. The bay, once the
high center of the island, is 1,300 in some places, so deep that when boats
dock in the small port of Athinios, they do not drop anchor. Our ship could not
drop anchor so it just tried to stay in one spot the day we were in port. We
were tendered from the ship to the port which is always an experience but it
went very smoothly.
The lagoon-like caldera that was created in
this eruption measures 32 square miles and it is 300 to 400 meters deep. Along
the caldera are cliffs rising 1,100 feet, with the white clusters of the towns
of Fira and Oia perched along the top.
On tour we were driven to the top to visit
the ruins preserved in the ancient city of Akrotiri, dubbed the Minoan Pompeii.
Life came to an abrupt halt in the
flourishing Prehistoric city of Akrotiri during the final quarter of the 17th
C. BC when its inhabitants abandoned it due to powerful earthquakes and the
enormous volcanic eruption that followed.
The volcanic material that covered the city and the entire island has
provided excellent protection for buildings and their contents down to the
present. The settlement’s large area, its
sophisticated city planning, (to include toilets in the houses), multi-story
buildings adorned by superb frescos, rich furnishings and house hold effects,
all testify to its high level of development.
White houses built on the hilltop
1600 BC Frecos of flowers with borders
1600 BC Frecos of two teen nude boys boxing
Our ship on the left. Big island is also a volcano but dormant for now.
No comments:
Post a Comment